Publications

21. Nelson, P.; Adimabua, P.; Wang, A.; Zou, S.; Shah, N.C.:  Surface-Enhanced Raman Spectroscopy for Rapid Screening of Cinnamon Essential Oils. Applied Spectroscopy 2020 (accepted); DOI: 10.1177/0003702820931154.

20. Shah, N.C.; Murphy, I.; Widmer, A.:  Exploring the Figures of Merit of Surface-Enhanced Raman Spectroscopy. Chapter 9, pp 153-163 In Raman Spectroscopy in the Undergraduate Curriculum; ACS Symposium Series, 1305, American Chemical Society: Washington, DC, 2018; pp153-163.

19. Kurouski, D.; Zaleski, S.; Casadio, F.; Van Duyne, R.P.; Shah, N.C.: Tip-Enhanced Raman Spectroscopy (TERS) For in situ Identification of Indigo and Iron Gall Ink on Paper. The Journal of the American Chemical Society 2014, 136, 8677-8684.

18. Idone, A.; Gulmini, M.; Henry, A-I.; Casadio, F.; Chang, L.; Appolonia, L.; Van Duyne, R.P.; Shah, N.C.: Silver Colloidal Pastes for Dye Analysis of Reference and Historical Textile Fibers Using Direct, Extractionless, Non-hydrolysis Surface-Enhanced Raman Spectroscopy. Analyst 2013, 138, 5895-5903.

17. Greeneltch, N.G.; Davis, A.; Valley, N.A.; Casadio, F.; Schatz, G.C.; Van Duyne, R.P.; Shah, N.C.: Near-Infrared Surface-Enhanced Raman Spectroscopy (NIR-SERS) for the Identification of Eosin Y:  Theoretical Calculations and Evaluation of Two Different Nanoplasmonic Substrates. The Journal of Physical Chemistry A 2012, 116, 11863–11869.

16. Ma, K.; Yuen, J.M.; Shah, N. C.; Walsh, Jr., J. T.; Glucksberg, M. R.; Van Duyne, R.P.: In Vivo, Transcutaneous Glucose Sensing Using Surface-Enhanced Spatially Offset Raman Spectroscopy: Multiple Rats, Improved Hypoglycemic Accuracy, Low Incident Power, and Continuous Monitoring for Greater Than 17 Days. Analytical Chemistry 2011, 83, 9146-9152.

15. Yuen, J.M.; Shah, N. C.; Walsh, Jr., J.T.; Glucksberg, M. R.; Van Duyne, R.P.: Transcutaneous Glucose Sensing by Spatially Offset Surface-Enhanced Raman Spectroscopy in a Rat Model. Analytical Chemistry 2010, 82, 8382-8385.

14. Shah, N. C.; Yuen, J.M.; Glucksberg, M.R.; Walsh, Jr., J.T.; Van Duyne, R.P.: Surface-Enhanced Raman Spectroscopy for Glucose Sensing. In In Vivo Glucose Sensing; Stenken, J. A.; Cunningham, D. E. Eds.; John Wiley & Sons, Inc.: New York, 2010; pp. 421-443.

13. Bingham, J.M.; Willets, K.A.; Shah, N. C.; Andrews, D. Q.; Van Duyne, R.P.: LSPR Imaging: Simultaneous Single Nanoparticle Spectroscopy and Diffusional Dynamics. The Journal of Physical Chemistry C 2009, 113, 16839-16842.

12. Yuen, J.; Lyandres, O.; Shah, N. C.; Van Duyne, R.P.; Walsh, Jr., J.T.; Glucksberg, M.R.: SERS Glucose Sensing: Progress and Challenges. Diabetes Technology & Therapeutics 2008, 10, 257-265.

11. Anker, J.N.; Hall, W.P.; Lyandres, O.; Shah, N. C.; Zhao, J.; Van Duyne, R.P.: Biosensing with Plasmonic Nanosensors. Nature Materials 2008, 7, 442-453.

10. Stiles, P.; Dieringer, J.; Shah, N. C.; Van Duyne, R.P.: Surface-Enhanced Raman Spectroscopy. Annual Review of Analytical Chemistry 2008, 1, 601-626.

9. Lyandres,O.; Glucksberg, M. R.; Walsh, Jr., J. T.; Shah, N.C.; Yonzon, C. R.; Zhang, X.; Van Duyne R.P.: Surface-Enhanced Raman Sensors for Metabolic Analytes. In Modern Concepts of Biomedical Vibrational Spectroscopy; Kneipp, J.; Lasch, P. Eds., John Wiley & Sons, Inc.: New York, 2008; pp.221- 241.

8. Shah, N.C.; Lyandres, O.; Walsh, Jr., J.T.; Glucksberg, M.R.; Van Duyne, R.P.: Lactate and Sequential Lactate-Glucose Sensing Using Surface-Enhanced Raman Spectroscopy. Analytical Chemistry 2007, 79, 6927-6932.

7. Shah, N.C.; Lyandres, O.; Yonzon, C.R.; Zhang, X.; Van Duyne, R.P.: Surface-enhanced Raman Sensing: Glucose and Anthrax. In ACS Symposium Series; Vol. 963: New Approaches in Biomedical Spectroscopy; Kneipp, K., Arcoa, R., Kneipp, H., Wentrup-Byrne, E. Eds.; ACS Books: Washington, DC 2007; pp.107-122.

6. Stuart, D.A.; Yuen, J.M.; Shah, N.C.; Lyandres, O.; Yonzon, C.R.; Glucksberg, M.R.; Walsh, Jr., J.T. Van Duyne, R.P.: In Vivo Glucose Measurement by Surface-Enhanced Raman Spectroscopy. Analytical Chemistry 2006, 78, 7211-7215.

5. Yonzon, C.R.; Lyandres, O.; Shah, N.C.; Dieringer, J.A.; Van Duyne, R.P.: Glucose Sensing with Surface-Enhanced Raman Spectroscopy. In Topics in Applied Physics; Vol. 103: Surface Enhanced Raman Scattering Physics and Applications; Kneipp, K.; Moskovits, M.; Kneipp, H.; Eds.; Springer: New York, 2006; pp. 367-379.

4. Dieringer, J.A.; McFarland, A.D.; Shah, N. C.; Stuart,D.A.; Whitney, A.V.; Yonzon, C.R.; Young, M.A.; Yuen,J.; Zhang, X.; Van Duyne, R.P.: Surface-Enhanced Raman Spectroscopy: New Materials, Concepts, Characterization Tools, and Applications. Faraday Discussion 2006, 132, 9-26.

3. Zhang, X.; Shah, N.C.; Van Duyne, R.P.: Sensitive and Selective Chem/BioSensing Based on Surface- Enhanced Raman Spectroscopy (SERS). Vibrational Spectroscopy 2006, 42, 2-8.

2. Lyandres, O.; Shah, N. C.; Yonzon, C.R.; Walsh Jr., J.T.; Glucksberg, M.R.; Van Duyne, R.P.: Real- Time Glucose Sensing by Surface-Enhanced Raman Spectroscopy in Bovine Plasma Facilitated by a Mixed Decanethiol/Mercaptohexanol Partition Layer. Analytical Chemistry 2005, 77, 6134-6139.

1. Stuart, D.A.; Yonzon, C.R.; Zhang, X; Lyandres, O.; Shah, N.C.; Glucksberg, M.R.; Walsh, J.T.; Van Duyne, R.P.: Glucose Sensing Using Near Infrared Surface-Enhanced Raman Spectroscopy: Gold Surfaces,10-Day Stability, and Improved Accuracy. Analytical Chemistry 2005, 77, 4013-4019.